Trimethylamine N-oxide dihydrate ea boleng bo holimo CAS: 62637-93-8

Tlhaloso e Khutšoanyane:

 

Nomoro ea CAS: 62637-93-8

MF:C3H13NO3

Lebitso la sehlahisoa: Trimethylamine N-oxide dihydrate

Bohloeki: min98%

Tšebeliso: Meriana ea Liphoofolo, e eketsang lijo tsa liphoofolo, lik'hemik'hale tse thusang tsa oli

Tlhaloso: phofo e tšoeu

Sephutheloana: 25kg/Mokotla


Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

Trimethylamine N-oxide dihydrate ea boleng bo holimo CAS: 62637-93-8 TMAO Fepa ea tlhapi

 

Lebitso:Trimethylamine oxide, dihydrate

Khutsufatso: TMAO

Mokgwa wa ho Lekanya:C3H13NO3

Boima ba limolek'hule:111.14

Thepa ea 'Mele le ea Lik'hemik'hale:

Ponahalo: phofo ea kristale e tšoeu

Ntlha ea ho qhibiliha: 93-95℃

Ho qhibiliha: e qhibilihang ka metsing (45.4gram/100ml), methanol, e qhibilihang hanyane ka har'a ethanol, ha e qhibilihe ka har'a diethyl ether kapa benzene

E koetsoe hantle, e boloke sebakeng se pholileng se omileng 'me u e boloke hole le mongobo le khanya

Sebopeho sa boteng tlhahong:TMAO e teng haholo tlhahong, 'me ke dikahare tsa tlhaho tsa dihlahiswa tsa metsing, tse kgethollang dihlahiswa tsa metsing ho diphoofolo tse ding. Ho fapana le dibopeho tsa DMPT, TMAO ha e fumanehe feela dihlahisweng tsa metsing, empa hape le ka hare ho ditlhapi tsa metsi a hlwekileng, tse nang le karolelano e nyane ho feta ka hare ho ditlhapi tsa lewatle.

Tšebeliso le tekanyo

Bakeng sa shrimp ea metsing a leoatle, tlhapi, eel le crab: 1.0-2.0 KG/Ton lijo tse felletseng

Bakeng sa shrimp ea metsi a hloekileng le tlhapi: 1.0-1.5 KG/Ton lijo tse felletseng

Tšobotsi:

  1. Khothaletsa ho ata ha lisele tsa mesifa ho eketsa kholo ea lisele tsa mesifa.
  2. Eketsa molumo oa bile le ho fokotsa ho bokellana ha mafura.
  3. Laola khatello ea osmotic le ho potlakisa mitosis liphoofolong tsa metsing.
  4. Sebopeho sa protheine se tsitsitseng.
  5. Eketsa sekhahla sa phetoho ea lijo.
  6. Eketsa peresente ea nama e se nang mafura.
  7. Sekhoheli se setle se khothalletsang boitšoaro ba ho fepa.

Litaelo:

1.TMAO e na le bokhoni bo fokolang ba ho oksida, kahoo e lokela ho qojoa ho kopana le li-additives tse ling tsa phepo tse nang le bokhoni ba ho fokotseha. E ka boela ea ja antioxidant e itseng.

2. Patente ea kantle ho naha e tlaleha hore TMAO e ka fokotsa sekhahla sa ho monngoa ha Fe mala (e fokotsa ho feta 70%), kahoo ho leka-lekana ha Fe ka har'a foromo ho lokela ho hlokomeloa.

 

Teko:≥98%

Sephutheloana:25kg/mokotla

Nako ea ho boloka: Likhoeli tse 12

Hlokomela :Sehlahisoa se bonolo ho monya mongobo. Haeba se thibiloe kapa se silafalitsoe nakong ea selemo se le seng, ha se ame boleng.

 


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa oa hau mona 'me u o romelle ho rona